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Sri Lankan Curry
Ingredients: red chilli, coriander, cumin, fennel fenugreek, turmeric, black pepper, clove,cinnamon, curry leaves & mustard seeds.
This is a wonderfully different dark powder that has been roast and ground and is very popular in South Indian and Sri Lankan cooking. With the added Mustard Seeds,this is a dish that will delight you with its exotic yet delicious flavours that it is rare to encounter at home